Kitchen. Sunday , January 14th , 2018 - 11:57:57 AM
Making Your Kitchen a Smart Space When planning to redesign, it is important to determine how much storage will be needed and organize it in a way that optimizes workflow. Depending on the size and the amount you cook, a good starting template for orientation is five-zone organization. With five-zone organization, the kitchen is divided into five distinct usage and storage zones: consumables, non-consumables, cleaning, preparation, and cooking. To help get the most out of the space, it is highly recommended to select fully-extending drawers and avoid putting shelves in lower levels. Both storage choices will enable easy and quick access to all necessities.
Make use of storage inserts and organizers to make the purpose of each drawer and cabinet crisp and clear. For storing spoons, ladles, servers, etc. you can use various organizers. Also, you can leverage upon sponge trays, silverware organizers and trash pullouts as they are quite helpful. Always keep in mind, while installing cabinets and drawers, you can mix and match items whenever you feel like.
Turntables that come entirely out of the corner are relatively new on the market; these add ease of use and function to an otherwise uncomfortable or dead space. Small spaces between cabinets or appliances are a perfect place to add pull out shelves for small items such as spices. Ask your kitchen cabinet supplier how to include them in the initial plans and how wide they can be.
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